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Free range, traditionally reared, rare breed pork and beef
Franklins of Thorncote are Farmers of Quality Poultry & Meat 100% guaranteed FreeRange, with a Farm Shop Butchers on site open every day, or Buy online at Franklins Farm
Open Saturday’s and Sunday’s, 11am to 4pm
English Meat is London's leading online butcher - delivering fine free range meat across London on a daily basis to homes and businesses
Somerset Farmers' Markets run 8 Monthly markets across Somerset. Use your local markets to meet the people who grow and make your food & drink.
Hallets Real Cider is a refreshing, award-winning cider made of 100% natural fruit juice from our homegrown apples here in Wales. Our brewing method borrows a few techniques from top wine makers.
Hire your demonstration kitchen from the UK’s premier provider of live event cookery theatre kitchens & in-store cookery demonstrations.
coffee, tea cookies, friends, meeting place, social
Bath Farmers Market showcases the best in local produce at the longest running artisan food market in the UK.
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Turkeys are native to North America and were introduced to Europe by returning explorers in the 16th century. They originally came in two varieties-the Mexican Black and the North American Bronze. These are better known to us today as the American Bronze and the Norfolk Black and are direct decendants of the North American birds. They are called 'bronze' due to the metallic hue of their feathers in sunlight.
We are Kent's First Organic and Biodynamic Farm and we've been growing and delivering organic food in the South East and London for nearly 70 years