Company name: Khushi Kitchen

Description: 23rd June - Fully Booked 28th April - 2 spaces left New date added 12th May Learn how to make authentic *Lamb/Veg samosas from scratch (Recommended for more proficient cooks or some experience of pastry work) The day will include: How to make the filling (will Demo’ed by Mina) The perfect homemade pastry from scratch Learn the art of stuffing and sealing your pastry Tips for cooking to perfection Enjoy your mornings work and take home the samosas you make circa 6 -8 Please select preferred date in notes section 28th April, 23rd June Your place will be confirmed once we have 3 people (ignore the Friday 4pm message too )