Company name: Casa Brasil Southampton

Description: All staff temperature checked and logged before starting work Hand wash and sanitiser station at restaurant entrance Dedicated door hosts available to guide you in our safety measures Separate entrance and exit doors Table service only Hot & cold buffet counter no longer available, replaced with a continuous flow of tapas style side dishes Tables and chairs sanitised after each seating Single use, FSC certified, 100% biodegradable menus Food and drink placed at the end of your table Contactless payment recommended (Apple Pay, Visa Mastercard)